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Soups and Salads

WALT’S WHARF CLAM CHOWDER

Cup 8 or Bowl 12


SOUP OF THE DAY
Cup 8 or Bowl 12

*Chowder & Soup served with traditional oyster crackers
 

WALT'S SALAD (GF)  17
House Greens + candied pecans + golden raisins

dried cranberries + gorgonzola + red onion + dijon vinaigrette

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CLASSIC CAESAR SALAD  16
Crisp romaine + creamy Caesar dressing

toasted sourdough croutons + shaved parmesan cheese


JOHNNY’S SALAD  (GF)  18

spinach + arugula + Apples + red onion
candied pecans + dried cherries + manchego

crispy parsnips + balsamic vinaigrette

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THE BABCOCK SALAD  (GF)  17
Mixed baby greens + baby heirloom tomatoes

cucumber +kalamata olives + shaved red onion

avocado + feta cheese + balsamic vinaigrette


THE WEDGE  (GF)  17
Baby iceberg + baby heirloom tomatoes + scallions
+ crisp bacon + blue cheese + blue cheese dressing
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Add a protein:

Avocado + 4  Chicken + 8  Salmon + 11  Shrimp + 13

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Sandwiches
Choice of: house fries, Slaw or fresh fruit.

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WALT’S “STEAKHOUSE” BURGER  21
Served medium + iceberg lettuce + tillamook cheddar

vine ripe tomato + red onion + walt's spread + brioche bun


GRILLED MAHI MAHI SANDWICH  21
iceberg lettuce + vine ripe tomato + tartar sauce + brioche bun


OAK GRILLED CHICKEN SANDWICH  19
arugula + oven dried tomato + pepper jack cheese +
bacon + red onion + garlic aioli + brioche bun


WALT’S ORIGINAL ALBACORE MELT  18
Albacore salad + Tillamook cheddar cheese

griddled sourdough

 

*GF bread hamburger bun available on request

Wharf Specialities

FISH & CHIPS  25

beer battered Atlantic Cod + classic coleslaw + house fries + tartar sauce

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GRILLED MAHI MAHI TACOS  (GF)  23
corn tortillas + shaved cabbage + chili-lime crema

cotija cheese + pico de gallo + rice + black beans

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GRILLED SALMON TACOS  26

flour tortillas + papaya salsa + beurre blanc

Rice + black beans

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ROASTED ½ CHICKEN  (GF)  28

mashed potatoes + seasonal vegetables + natural jus

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LOUISIANA BLACKENED CATFISH  30

Cilantro Cream + jalapeño polenta + green beans + Roasted Pepitas 

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BAKED SNAPPER "CASINO" (GF) 30

bacon + parmesan cheese + jalapeno + garlic butter 

Mashed potato + asparagus

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CARMELIZED KING SALMON  (GF)  41
orange shoyu glaze + roasted garlic mashed potatoes + asparagus

+ lemongrass beurre blanc + soy balsamic reduction


SAN FRAN CIOPPINO  47
daily fish + Clams + mussels + snow crab claws + shrimp +
rich tomato stew + rice + sourdough

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MACADAMIA CRUSTED HALIBUT  42

Mango & avocado salsa + green beans + rice  + Tangerine Beurre Blanc

From the Grill

8oz TOP SIRLOIN  39
Roasted garlic mashed potatoes + green beans

crispy onion strings + Babcock cabernet demi-glace


12 oz NEW YORK  (GF) 50

parmesan potato croquette + seasonal vegetables

crispy onion strings + au jus

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​MIXED SEAFOOD GRILL  (GF)  65
Lobster tail, scallop, shrimp, clams, seasonal fish

Walt's rice, green beans, chimichurri + melted butter

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IDAHO RED TROUT ALMONDINE  (GF)  32
walt's rice + seasonal vegetables + lemon caper beurre blanc

toasted almonds + parsley
 

​ GRILLED LOBSTER TAILS (GF)  52
Two Maine lobster tails + roasted garlic mashed potato + asparagus

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ALASKAN KING SALMON  (GF)  39
Walt’s rice + asparagus + cucumber dill sauce + lemon

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OAK GRILLED ALBACORE  32

Grilled rare, chilled soba noodle salad + avocado

crispy onion + radish + ponzu vinaigrette
 

PACIFIC AHI TUNA  (GF)  37
Grilled “Rare” + rice + green beans

apple cilantro unagi glaze


OAK GRILLED MAHI MAHI  (GF)  32
Cara Cara orange salsa +

coconut rice + crispy brussel sprouts


OAK GRILLED DIVER SCALLOPS  (GF)  47
Roasted fingerling potatoes + leeks + baby pea sprouts

Roasted coriander yogurt sauce

Make it a Surf & Turf:

add 4 Grilled Shrimp for $12

add Lobster Tail for $22

Pastas

LITTLENECK CLAM LINGUINE  27
garlic + shallot + butter + 
white wine + fresh herbs


PASTA PESCATORE  28
bucatini + oak grilled swordfish, salmon & cod

baby heirloom tomato sauce + lobster stock

micro basil


GRILLED CHICKEN ALFREDO  25
Penne pasta + shallots + garlic + white wine

cream + butter + parmesan + parsley

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Menu Items and Prices subject to change

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