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Events

  

EVENTS INFORMATION


Thank you for considering Walt’s Wharf for your upcoming group event. 

We can accommodate private event up to 20 guests in our private room on the second floor with a minimum Food & Beverage spending $500 for Lunch & $1000 for dinner.

We can also accommodate up to 25 guests in our Semi Private area on the second floor with a minimum Food & Beverage Spending $750 for $1200 for Dinner

(Monday-Friday) Minimums are subject to change during holidays, for more information please inquire with the restaurant. 

For all other arrangements please let us know of your wish & we can always work out a special arrangement.

We do not charge a room fee, so if the minimum of food & beverage is not met, we will add the balance to the bill.

We do require a credit card on file for guarantee, we will charge $25 per person a no show fee if the party is canceled in less than 3 days.

Upon inquiry, a banquet menu will be emailed providing several entrees to choose from. 

Menus are subject to seasonality. We do recommend that you narrow down the event menu to four choices only. 

There are three pricing options available. 

All prices are the total per person excluding tax and gratuity.

 

Option 1:  $25 per person Lunch $36 per person Dinner

The meal includes hot sourdough bread, house whipped butter an entrée and beverage

Option 2:  $28 per person Lunch $39 per person Dinner

The meal includes hot sourdough bread, house whipped butter, soup or salad, an entrée and beverage

Option 3:  $36 per person Lunch $47 per person Dinner

The meal includes hot sourdough bread, house whipped butter, soup or salad, an entrée, beverage and dessert

Starters That Can be Added to the Menu

Oak Grilled Artichoke $4 Per Person

Fried Calamari $4 Per Person

Jumbo Shrimp Cocktail or Fried Coconut Shrimp $6 Per Person

 

Please call us if you would like any additional information, would like to make a reservation, or if you have any further questions.


Please contact us at (562) 598-4433 or jennifer@waltswharf.com for Your Group Reservation. 

 Monday Lunch Special

Lunch 3 Course Prix - Fix Menu $20.00

Choose 1 from each course

Course One

 Grilled Artichoke

 Boston Clam Chowder

 Course Two

Oak Grilled Alaskan Cod Sandwich

Avocado, Lettuce, Tomato, Red Onion, Tarter Sauce, Toasted Bun


 Red Seafood Curry

Shrimp, Scallops, White Fish, Mussels, Clams, Red Curry,

 Cilantro Rice, Grilled Bread


Chimichuri Shrimp Salad

Tuscan Greens, Citrus Segments, Sunflower Seeds, 

Citrus Vinaigrette

 

Course Three 

Petite Cream Brulee 

 Key Lime Bar


Monday Dinner Special

Dinner 4 Course Prix –Fix menu $29.50 

Choose 1 from each course 

Course One

Kung Pao Calamari

Lightly Breaded Calamari Steak, House Made Kung Pao Sauce, Onion

Red and Green Bell Pepper, Carrot, Cilantro, Bean Sprouts, Peanuts


Oak Grilled Aritchoke

Lea & Perrins Aioli

Course Two

House Salad 

 Boston Clam Chowder

Course Three

Oak Grilled Ono

Pumpkin Seed Pesto, Artichoke, Arugula, Avocado, Feta, Scallion, Cilantro Rice, Butternut Squash, Pepitas

Red Seafood Curry 

Shrimp, Scallops, White Fish, Mussels, Clams, Red Curry,

 Cilantro Rice, Grilled Bread


Stuffed Portobello Mushroom ahd Oak Grilled Salmon

PanOak Grilled Portobnello Mushroom stuffed with Vegetabvle Ratatouille, Orzo Pasta, Garbanzo Beans, Parmesan Cheese, Grilled Salmon (4oz)

Petite Cream Brulee

Key Lime Bar


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