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Lunch 11am-3:30pm Dinner 4pm-Close

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Dinner Menu

 

Fresh From the Oyster Bar

Shell Stock

1/2 Dozen Oysters with Cocktail Sauce, Horseradish, and Balsamic Mignonette...10.50

One Pound Steamed Clams with Wine, Garlic Butter, and Scallions...14.50

One Pound Steamed Black Mussels with Wine Garlic Butter, and Scallions...12.50

Chilled Jumbo Prawn Cocktail served with Cocktail Sauce and Horseradish...11.50

Smoked Fish Platter with Smoked Albacore, Smoked Peppered King Salmon, or a Combination of Both served with Cocktail Sauce, Red Onion, Carr's Water Crackers and Cream Cheese...12.50

Fresh Ahi Sashimi or Blackened Ahi Sashimi with Wasabi, Soy Sauce, and Pickled Ginger...12.50

Fresh Hawaiian Ahi Poki with Scallions, Wasabi, Soy Sauce, and Pickled Ginger...13.50

 

Grilled & Specialty Appetizers

Tenderloin Skewer Hoisen - Mustard Marinated & Grilled.  Spicy Peanut & Honey Papaya Sauces...12.50

Assorted Cheese Plate with Boursin Garlic & Herb Soft Cow Milk, Midnight Moon Semi-firm Sheep Milk and Humbolt Fog Soft Goat Milk served with Dried Fruits, Nuts, Compote and Crackers...12.50  With Wine Pairing...22.50

Oak Grilled Artichoke with Lea & Perrins Aioli...9.50  (click here for recipe)

Oak Grilled Vegetable Platter with Artichokes, Bermuda Onions, Zucchini, Crookneck, Red and Green Peppers, and Eggplant.  Served with Lea & Perrins Aioli and Roasted Garlic Aioli...10.50

Crab Cakes - Two Fresh Dungeness Crab Cakes, Lightly Breaded and Sautéed.  Served with Roasted Pepper and Sweet Garlic Aioli.  Grilled Zucchini and Shaved Cabbage with Walnut Vinaigrette...14.50

Crab Wontons filled with Dungeness Crab, Macadamia Nuts, and Cream Cheese.  Served with Mango-Mustard Dipping Sauce...11.50

Sautéed Peanut Calamari  Thinly Sliced and Tossed with Red, Yellow, and Green Peppers, Carrots, Scallions, Cilantro and Peanuts...10.50

Crispy Calamari Lightly Battered and Fried, Tossed with Artichoke Hearts, Red Peppers, Carrots and Cilantro.  Served with a Roasted Pepper and Sweet Garlic Aioli...9.50

Oak Grilled Quesadilla filled with Chicken, Goat Cheese, Roasted Peppers, Mozzarella Cheese, and Caramelized Onions...10.50

Oak Grilled Swordfish Tostada on a Corn Tortilla with Mango Black Bean Salsa, and Avocado Stripe...13.50

Prawn "Tower" with Marinated Oak Grilled Prawns, Avocado, and Basil and Chili Oils...12.50

Coconut Shrimp Coated with Shredded Coconut and Lightly Fried.  Served with Tangerine Marmalade...12.50

Soups & Salads

Boston Clam Chowder or Soup of the Day  Cup...4.50      Bowl...6.50

House Salad with Mixed Greens, Cucumbers, tomatoes, and Croutons with your choice of dressing...4.50

Roasted Beet Salad with Oven Roasted Gold and Candy Striped Beets Topped with Baby Field Greens in a Lemon Mint Vinaigrette, with Goat Cheese Fritters and Saffron Cream...8

Walt's Special Salad with Mixed Greens, Candied Walnuts, Golden Raisins, Gorgonzola Cheese, Red Onion, and Mustard Vinaigrette...Small Plate - 6.95, Large Plate - 9.50

Crab Salad - Four Ounces of Fresh Dungeness Crab Meat Tossed with Mixed Organic Greens, Feta Cheese, Chopped Cucumbers, tomatoes, Red Onion and Basil in a Mustard Vinaigrette...14.50

Hawaiian Ahi Salad with Blackened Ahi Sashimi, Field Greens, Fresh Papaya, Roasted Red Peppers, Wasabi Aioli, Roasted Red Pepper Sauce and Balsamic Vinaigrette...14.50

Babcock Field Greens Salad with Oak Grilled Chicken, Avocado, Red Onion, Mozzarella, Olives, Roma Tomatoes, Cucumbers, and Balsamic Vinaigrette...12.50

Caesar Salad with Romaine Lettuce, Walt's Famous Caesar Dressing and Sourdough Croutons...7.50

Oak Grilled Caesar Salad with a Half Head of Romaine Lettuce Quickly Grilled and Topped with Walt's Famous Caesar Dressing and Sourdough Croutons...9.50

Seal Beach Caesar Salad Tossed with Smoked Wahoo and Pasta Shells...12.50

Add to any salad: Chicken $4 - Salmon $6 - Swordfish, Grilled Ahi or Sashimi $7 - Shrimp $7.50 - Scallops $10

Bar Favorites

Fresh Fish & Chips...12.50

Walt's Ranch Angus Beef Burger 1/2 lb. Oak Grilled Kobe Beef with Lettuce, Tomato Slices and Red Onion.  Build your Burger with Sautéed Onions, Mushrooms, Swiss, Cheddar or Gorgonzola Cheese - Add 1.00 each...10.50

Chicken and Bacon Sandwich Marinated Chicken Breast and Applewood Smoked Bacon.  Served on La Brea Bakery Rustique Roll with Muenster Cheese, Kalamata Olive Spread, Lettuce and Tomato...9.50

Garlic Cheese Bread...3.50

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Walt's Wharf Restaurant 201 Main Street, Seal Beach, CA 90740
Contact Us:  info@waltswharf.com

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